AT RAW GOURMETS

WE THRIVE ON

OUR VIBRANT, ECLECTIC CULTURE

Stellar ideas come from all walks of life. Within our educational programs, you’ll find everyone from former house wives, executives and engineers to dishwashers, professional chefs and classic kitchen cooks.  All these people share the same passion - RAW FOOD!

We want everyone to love the life, and do so in the most nourishing way, through RAW FOOD.  We teach what you need to know to produce some of the most delicious RAW FOOD dishes on the planet.

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IDEAS COME TOGETHER

A LITTLE DIFFERENTLY HERE

AT RAW GOURMETS

It all starts with listening. We listen to our students, and we listen to what our raw food communities are saying to produce compelling, insight driven creative real world RAW FOOD chefs.

Being creative is mandatory!

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CAREERS

READY TO BE PART

OF OUR STORY?

At Raw Gourmets İnternational, you’ll learn to be the best storyteller there is.

Getting exposure to everything from raw nutrition, RAW FOOD creation, publishing, and production, to analytics, live events, and fundamentals of the startup your own raw food World.

 

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DISCOVER RAW FOOD!


HOW CAN WE HELP?

In 2005, Raw Gourmets International started out as a raw culinary school in Chicago. Then we grew to a International Raw Culinary Arts & Retreat Center. Today, we’re both of those things and then some.

As a raw food culinary school we offer everything from individual classes to opening your own raw vegan restaurant and start production.   Go as far as becoming a private chef that actually drives results, to experiential events that’ll bring any vision to life.

So much more is out there for you to discover in the RAW FOOD world!!

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