Join us for a casual RAW VEGAN LUNCH OR DİNNER

RESTAURANT

We provide Creative Raw Culinary Solutions to our guests organic fresh meals from andaround the world,
creating safe space that you get attention and meaningful experience.

Our History

HOW CAN WE HELP?

In 2005, Raw Gourmets International started out as a raw culinary school in Chicago. Then we grew to a International Raw Culinary Arts & Retreat Center. Today, we’re both of those things and then some. 

As a raw food culinary school we offer everything from individual classes to opening your own raw vegan restaurant and start production.   Go as far as becoming a private chef that actually drives results, to experiential events that’ll bring any vision to life.

So much more is out there for you to discover in the RAW FOOD world!!

It all starts with listening. We listen to our students, and we listen to what our raw food communities are saying to produce compelling, insight driven creative real world RAW FOOD chefs.

Being creative is mandatory!

Our Vision

Raw Gourmets İnternational  was created to meet the increasing interest in livings foods the art of raw food preparation, yoga, meditation, self development, longevity retreats and organic farming.

Our programs emphasize the use of whole, organic, unprocessed, plant-based foods to achieve healthy, aesthetically refined and flavorful cuisine. Our intimate classes and personalized instruction allow for a successful integrated hands-on experience, within a custom designed, state-of-the-art living foods kitchen clasrrom in our organic farm where we located İn Turkey.

Fundamentals - of Raw Cuisine

Some Fun Facts about our SCHOOL?

RGI ESTABLISHED 2005

6368
PARTICIPATION
99 %
POSITIVE FEEDBACK
100 %
RAW VEGAN
$ 95
AVERAGE COST
Section subtitle

Latest News